Señorío de Montanera Sliced Organic Ham 100% Iberian Acorn-Fed

Señorío de Montanera Sliced Organic Ham

The 100% Iberian Acorn-Fed Organic Ham offers the most natural expression of acorn-fed Iberian ham in a convenient, elegant, and ready-to-enjoy format. It comes from 100% Iberian pigs raised free-range in organic dehesas, fed on acorns, herbs, and natural pastures during the montanera season. Its production respects the principles of organic farming, resulting in a ham with a silky texture, clean aroma, and deep, balanced, and persistent flavor.

Organic origin and Iberian tradition

This ham represents the union of the purity of the 100% Iberian pig, the natural richness of the dehesa, and a production process respectful of the environment. Organic production requires strict control of animal management, feeding, and sustainable ecosystem use. During the montanera, the pigs feed on acorns and natural resources of the dehesa, developing high-quality infiltrated fat and an especially fine aromatic profile.

Characteristics of the organic sliced ham

The sliced format allows you to enjoy all the quality of organic Iberian ham without needing to cut a whole piece. Each pack contains thin slices vacuum-sealed to preserve freshness, aroma, and juiciness until consumption. It is an ideal option for those seeking an authentic gourmet product, practical and made under organic standards. At Alba Ibérico, we carefully select each reference to offer top-quality hams with fast shipping, careful presentation, and personalized service.

Key features:

• 100% Iberian Acorn-Fed Organic Ham, from pigs raised free-range in organic dehesas.
• Natural feeding based on acorns, herbs, and pastures during the montanera.
• Certified organic production, respectful of the environment and animal welfare.
• Slow and traditional curing to develop a deep, elegant, and persistent flavor.
• Thinly sliced and vacuum-packed to preserve texture, aroma, and juiciness.
• Ideal format for appetizers, tastings, gourmet gifts, or immediate consumption.

Storage tips for organic sliced ham

• Keep refrigerated between 4 and 10 °C.
• Remove from the fridge 20 minutes before consumption to allow the fat to warm and release its full aroma.
• Once opened, consume within a short time to preserve freshness, texture, and juiciness.

Why choose the 100% Iberian Acorn-Fed Organic sliced Ham

Choosing a 100% Iberian Acorn-Fed Organic sliced ham means opting for a high gastronomy product that combines authenticity, convenience, and respect for nature. Each slice reflects the racial purity of the Iberian pig, montanera feeding, and traditional production aimed at preserving the most natural Iberian flavor. It is perfect for those seeking a gourmet experience without complications, with the peace of mind of selecting an organic, top-quality product.

100% Iberian purity

The 100% Iberian breed provides meat with great fat infiltration, creamy texture, and long-lasting flavor. This genetic purity, combined with free-range rearing, produces a ham with great personality, aromatic balance, and a silky mouthfeel.

Organic production and sustainable dehesa

Organic certification guarantees a production process more respectful of the natural environment, based on organic feeding, responsible animal management, and dehesa conservation. This natural environment is key to developing fat quality, acorn nuances, and the ham’s aromatic depth.

Convenience without sacrificing excellence

The sliced format allows you to enjoy organic ham anytime, maintaining a practical and elegant presentation. Thanks to vacuum packaging, the slices retain their aroma and texture until consumption. At Alba Ibérico, we take care of every detail so you receive a selected, well-presented product ready to serve.